Well, frak.
Nov. 23rd, 2008 01:36 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
devilgrrlThanksgiving is Thursday. We are having 4 guests plus us. The menu so far is turkey. Having never done this for guests, I'm at a loss. I assume I should have some kind of appetizer and other stuff.
Plz to be posting what you would like to see at your perfect TDay. Recipes links help angels earn their wings.
ETA: We are having two of Steven's Taiwanese students, as well, if it helps.
Plz to be posting what you would like to see at your perfect TDay. Recipes links help angels earn their wings.
ETA: We are having two of Steven's Taiwanese students, as well, if it helps.
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Date: 2008-11-24 03:52 pm (UTC)2 cans green beans
1 can cream of mushroom soup
2/3 C milk (I just throw in about half a soup can)
1 1/3 C french fried onions
mix green beans, soup, milk, and half of the f.f.onions in a casserole dist (1 quart, I think). Bake @ 350 for, 30-45 minutes, or until it's bubble. Stir, top with remaining f.f. onions, and bake another 5 minutes or so, to crisp up the topping.
OMG good!