Well, frak.

[devilgrrl]

Thanksgiving is Thursday. We are having 4 guests plus us. The menu so far is turkey. Having never done this for guests, I'm at a loss. I assume I should have some kind of appetizer and other stuff.

Plz to be posting what you would like to see at your perfect TDay. Recipes links help angels earn their wings.

ETA: We are having two of Steven's Taiwanese students, as well, if it helps.

Comments

[pyxi-styx.livejournal.com]

For your turkey, soak it in salt water before you cook it. After it's soaked in really salty water, rub it with whatever rub you prefer. The salt helps hold in the moisture and keep the turkey JUICY on the inside!
I just learned this 2 years ago, have had the best turkeys ever since